Basil Extract
Spice drop brings you pure, fragrant, sweet, and peppery basil extract that plays a crucial role in many Mediterranean, particularly Italian, cuisines. It is literally the base of pesto and adds a distinctive flavor to a wide range of dishes like salads, pasta, pizza, and you name it.Indonesian, Thai, and Vietnamese cuisines also feature this herb.In the diet, sweet basil can provide vitamins, minerals, and a range of antioxidants.Just use the dropper that comes with the package and mix in a few drops of the extract to theprepared dish, depending on your taste, and experience global taste at home.
Best used at the end of cooking or at your table!
Expiry: 2 years from the date of manufacture.
CAN BE USED IN:
#italianfood #pasta #pizza#bread#salads#butter#orientalfood #soups
Customer Reviews
Recipe
Directions
PEAS PULAO
Basmati rice - 2 cups
Shelled green peas - 1 cup
Onions - 4 (sliced)
Ghee - 1/3 cup
Coriander leaves - 2 tbsp chopped
Mint leaves - 2 tbsp chopped
Chillies Spice Drop™ - 4 drops
Garam Masala Spice Drop™ - 10 drops
Cardamom Spice Drop™ - 3 drops
Salt - to taste.
When rice is half cooked, add the Spice Drop™ and mix gently. Cover & continue to cook till done.
Mix coriander and mint leaves. Serve hot garnished with fried cashew nuts and kismis.
