Your secret ingredient From the spice capital

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MASALA CHAAS (BUTTERMILK)

by Spice Drop for Cumin

 

Ingredients


Fresh curd (dahi) - 1.5 cups
Water - 1 cup
Salt - As per taste (Black Salt optional)
Cumin Spice Drop™ - 3/4 drops
Fresh Coriander - for garnish

Directions


Take all the ingredients in a blender jar, except the coriander leaves.Blend well till the mixture becomes smooth and frothy.Pour in a tall glass
and garnish with fresh coriander.Serve chilled.


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