• Made from 100% Real Spices
  • 2-Year Shelf Life · No Refrigeration
  • 4.6 Rating on Amazon
  • USFDA Approved Facility
  • 100% Satisfaction Guaranteed

Real Spice Extract .In a Single Drop

A drop is all you need to instantly transform your food and beverages, and heighten the experience of flavor.

Squeeze

Squeeze

Hold the bottle and gently squeeze the dropper tip to release one drop

Drop

Drop

Drop directly into your cup, pot or bowl — 1 drop per portion is all you need

Stir

Stir

Give it a quick stir and enjoy — perfect, consistent flavour in every sip

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Consistent chai and beverage flavours — every cup, every time.

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Authentic flavour in curries — add at end, no oil tadka needed.

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precise consistent flavour for cakes, milk shakes and coffee

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Natural spice extracts for kadha, immunity drinks and daily wellness.

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What Our Customers Say

WHY SWITCH TO SPICE DROP

One Drop Does What a Fistful Can't

Stop grinding, peeling and guessing. See exactly why 50,000+ Indian home cooks have made the switch.

Feature 💧Spice Drop ExtractLiquid Spice Extract 🌱 Whole SpicesFresh / Dried 🫘 Ground PowdersPre-Ground
Zero Prep Time Zero Prep Time
Consistent Taste Always Consistent Taste Always
Works in cold beverages Works in cold beverages
No oil tadka needed No oil tadka needed
2-year shelf life 2-year shelf life
No adulteration risk No adulteration risk
Travel-friendly Travel-friendly Partial
Economical per use Economical per use Partial

IDEAS TO GET YOU STARTED

Recipes Using Spice Drop

Bourbon Vanilla Sponge Cake
BAKING 45 mins

Bourbon Vanilla Sponge Cake

Richer, more authentic vanilla flavour than synthetic essence — consistent results in every bake. Real Bourbon vanilla from Madagascar in every single drop.

Ingredients

  • 2-3 ml — Bourbon Vanilla Extract
  • Flour 180gm
  • 110g oil
  • Sugar 150gm
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Saffron Cardamom Kheer
DESSERTS 20 mins

Saffron Cardamom Kheer

Rich, aromatic kesar kheer — no soaking, no wastage. Consistent saffron colour and flavour every time. One drop gives you what 20 strands of pure saffron would.

Ingredients

  • 2–3 Spoons — Saffron (Kesar) Extract
  • ⅓ cup Basmati rice washed
  • 1 litre full-fat milk
  • 4–5 Tbsp Sugar or condensed milk
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Perfect Masala Chai
BEVERAGES 3 mins

Perfect Masala Chai

Add directly to chai. No boiling, no straining — just consistent masala flavour in every sip.

Ingredients

  • 1–2 Drops — Chai Masala Extract
  • 1 cup Water and full-fat milk
  • 1 Tea Bag
  • Sugar to Taste
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Cashew Pin Wheels
BAKING 45 mins + chill

Cashew Pin Wheels

Flaky, layered shortcrust pinwheels filled with minced cashews, powdered sugar and Cardamom Spice Drop — a festive Indian bakery classic made consistently aromatic every batch.

Ingredients

  • For Dough — Maida (all-purpose flour)
  • Salt
  • Powdered Sugar
  • Vanaspati or Solid Ghee
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Vegetable Chow
COOKING 20 mins

Vegetable Chow

Restaurant-style vegetable chow mein at home — bold chilli heat, deep garlic flavour and a whisper of ginger, all from just a few drops. No chopping ginger or garlic, no mess.

Ingredients

  • Chilli Spice Drop — 5 drops · Garlic Spice Drop — 5 drops · Ginger Spice Drop — 1 drop
  • 100 gms tomato noodles
  • Carrot Grated
  • Cabbage Shredded
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Paneer in Garlic Sauce
COOKING 45 mins

Paneer in Garlic Sauce

Crispy golden paneer rectangles in a silky, bold garlic and chilli sauce — Indo-Chinese restaurant flavour at home, made effortless with Garlic and Chilli Spice Drop.

Ingredients

  • Paneer- 150 gms paneer
  • ½ Cup maida
  • Corn flour
  • salt. Gravy- 1 cup water
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Peas Pulao
COOKING 20 mins

Peas Pulao

Fragrant basmati rice with green peas, browned onions and ghee — elevated with Chilli, Garam Masala and Cardamom Spice Drop added at exactly the right moment for maximum aroma.

Ingredients

  • Chilli Spice Drop — 4 drops · Garam Masala Spice Drop — 10 drops · Cardamom Spice Drop — 3 drops
  • 2 Cups basmati rice
  • 1 Cup peas
  • 4 sliced onions
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Saffron Phirni
DESSERTS 45 mins

Saffron Phirni

Creamy, set rice pudding with the golden warmth of Kesar Spice Drop and the floral depth of Cardamom Spice Drop — a royal Indian dessert made effortlessly consistent every time.

Ingredients

  • Saffron Spice Drop — 3ml (measure spoon provided) · Cardamom Spice Drop — 4 to 5 drops
  • 1 litre milk
  • 1 Cup sugar
  • chopped Pistachios & Almonds
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Masala Chaas (Buttermilk)
BEVERAGES 5 mins

Masala Chaas (Buttermilk)

Cool, tangy spiced buttermilk — thick dahi blended smooth with Cumin Spice Drop and a pinch of black salt. The perfect digestive drink for any meal, any season.

Ingredients

  • Cumin Spice Drop — 3–4 drops
  • 1.5 Cups fresh curd
  • 1 Cup Water (chilled)
  • Sugar as per taste
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Amrut Ka Ras (Spicy Guava Mocktail)
BEVERAGES 5 mins

Amrut Ka Ras (Spicy Guava Mocktail)

A bold, tangy guava drink with black salt, mint, and just one drop each of Chilli and Cumin Spice Drop — the simplest recipe with the most refreshing result. Just blend and serve.

Ingredients

  • Chilli Spice Drop — 1 drop · Cumin Spice Drop — 1 drop
  • Guava Juice
  • Lemon Juice
  • Black Salt (kala namak)
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Saffron Lassi
BEVERAGES 15 mins

Saffron Lassi

Royal kesar lassi — thick, cold and deeply aromatic with Saffron Spice Drop and Cardamom Spice Drop Blend, pour and serve. No strands to soak, no guesswork on colour.

Ingredients

  • Saffron Spice Drop — 2–3 ml (measure with spoon provided) · Cardamom Spice Drop — 2 drops
  • 2 Cups fresh curd
  • 1 Cup full fat milk
  • 5–8 Tsp sugar
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Coffee Cake
BAKING 60 mins

Coffee Cake

A moist, eggless coffee cake with Cardamom Spice Drop in both the batter and the icing — bold coffee flavour with a floral cardamom finish, topped with roasted cashews.

Ingredients

  • For Cake- Cardamom Spice Drop — 6 drops in batter · 2 drops in icing
  • 1¾ cup Maida
  • 1 Cup sugar
  • 1 Cup milk
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Hot & Sour Soup
COOKING 20 mins

Hot & Sour Soup

Bold Indo-Chinese hot and sour soup with Garlic, Black Pepper and Red Chilli Spice Drop — deep restaurant flavour at home with no chopping, no grinding, no guesswork.

Ingredients

  • Garlic Spice Drop — 5 drops · Black Pepper Spice Drop — 4 drops · Red Chilli Spice Drop — 3 drops
  • 4 Cups Vegetable stock or water
  • ½ Cup Each Cabbage
  • Carrot & Capsicum
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Masoor Dal
COOKING 20 mins

Masoor Dal

Everyday comfort dal — black masoor pressure-cooked with onion and tomato, then finished with Chilli, Cumin and Garam Masala Spice Drop for deep, consistent flavour every time.

Ingredients

  • Chilli Spice Drop — 4–6 drops · Cumin Spice Drop — 4 drops · Garam Masala Spice Drop — 4 drops
  • 1 Cup black masoor washed
  • 1 Large Onion
  • 2 Tomatoes
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Kesar Badam Milk
BEVERAGES 20 mins

Kesar Badam Milk

Rich, warming saffron almond milk with KMM Spice Drop — the royal kesar-milk-masala blend that delivers golden colour, deep aroma and consistent flavour every single glass

Ingredients

  • KMM Spice Drop — 4–5 ml (measure with spoon provided)
  • 1 litre full milk
  • 1 Cup sugar
  • 4–5 Pistachios (chopped)
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Cashew Cookies
BAKING 25 mins

Cashew Cookies

Crisp, melt-in-the-mouth cashew cookies with a choice of two Spice Drop variations — floral Cardamom or warm Ginger. One base recipe, two distinct personalities.

Ingredients

  • Cardamom Spice Drop — 7 drops OR Ginger Spice Drop — 4 drops
  • Maida (all-purpose)
  • Besan (chickpea flour)
  • Baking powder
View more
Paneer Butter Masala
COOKING 30 Minutes · Marinate

Paneer Butter Masala

Restaurant-style paneer butter masala — marinated in Ginger, Garlic, Chilli and Garam Masala Spice Drop, fried in butter, then simmered in a rich tomato-cashew gravy. No grinding, no guesswork.

Ingredients

  • Paneer Marinate: Ginger 2 drops · Garlic 5 drops · Chilli 5 drops · Garam Masala 5 drops — in marinade & gravy
  • 200 gms paneer
  • Curds (yoghurt)
  • beaten smooth
View more
Ginger Pineapple Pudding
DESSERTS 20 mins

Ginger Pineapple Pudding

A tropical, zingy chilled pudding — sweet pineapple balanced with the warm bite of Ginger Spice Drop and the deep warmth of Bourbon Vanilla Spice Drop — light, fresh and perfectly set every time.

Ingredients

  • Ginger Spice Drop — 3 drops · Vanilla Spice Drop — 3 ml
  • 1 cup Crushed Pineapple (tinned or fresh)
  • 2 Cups full fat milk
  • Sugar as Per Taste
View more
Country Punch
BEVERAGES 15 mins

Country Punch

A bold, refreshing spiced punch with the warmth of Chai Masala, the tang of Assam Adrak and the depth of Maratha Amruttulya — made in minutes with just a few drops.

Ingredients

  • Chai Masala Spice Drops 2 drops per glass
  • 3 Cups powdered jaggery
  • 1½ Cup water
  • 3/4–1 Cup Lime Juice
View more
GOT QUESTIONS?

Frequently Asked Questions

Everything you need to know about Spice Drop — how it works, how to use it, and whether it's right for your kitchen.
Contact Us

Spice Drop is a concentrated natural extract made from real spices, herbs, and botanicals. It gives you the authentic taste and aroma of whole spices in an easy-to-use liquid format — just a few drops are enough to transform your food or beverage.

Yes, absolutely. Spice Drop is made using real spices, herbs, and botanicals — not artificial flavouring. We combine traditional wisdom with modern extraction technology to capture the authentic taste, aroma, and goodness of spices in a convenient liquid form. This allows you to enjoy the richness of real spices with better consistency, ease of use, and minimal preparation.

Spice Drop delivers the same characteristic flavour and aroma of the spice, but in a cleaner and more consistent way. Since it is highly concentrated, you get the flavour without the hassle of grinding, straining, or biting into whole spices.

A little goes a long way. Usually 1-2 drops per serving is enough, depending on the recipe and how strong you like the flavour. You can always start small and adjust to taste.

In many recipes, yes. Spice Drop works beautifully in beverages, desserts, baking, sauces, curries, marinades, and everyday cooking. Some traditional recipes may still benefit from the texture or visual appeal of whole spices, but for flavour, Spice Drop can often do the job more conveniently.

Yes. Spice Drop is used by professional chefs, cafés, bakers, mixologists, and home cooks who want consistent flavour, convenience, and less prep time. It’s especially loved for beverages, desserts, quick cooking, and recipes where precision matters.

Yes, when used as recommended. Spice Drop is made from food-grade ingredients and is meant for everyday culinary use. Since it is concentrated, only a few drops are needed.

Spice Drop is designed to deliver pure flavour with minimal additives. There are no added sugar or preservatives.

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Spice Drop in Your Kitchen