Squeeze
Squeeze the bulb to fill the glass tube and open the cap so that the extract is now ready to be dropped into your food or beverage.





About This Product
Free shipping on all orders above ₹799 across India.
Delivery time: 4–7 business days across India. Metro cities typically 2–4 days.
Orders placed before 12 noon are dispatched same day.
If you’re not completely satisfied with your Spice Drop order, we’ll make it right.
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Mon–Sat 9 AM – 6 PM IST
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Why You'll Love It
Traditional kaadha takes 20+ minutes to boil — sourcing 8–10 whole spices, finding the right ratio, straining the solids, hoping today's batch turns out like yesterday's. Spice Drop Kaadha Extract eliminates all of that. Two drops into hot water gives you the same therapeutic warmth and depth as a properly brewed kaadha, every single time — no boiling, no straining, no guesswork.
Traditional kaadha uses tulsi, black pepper, cinnamon, cloves and cardamom — each adding its own therapeutic compound. Spice Drop Kaadha extracts all of them at peak potency using oleoresin technology. Every drop contains the complete blend — the respiratory-clearing eugenol from tulsi and cloves, the bioavailability-enhancing piperine from black pepper, and the warming cinnamaldehyde from cinnamon.
A full kaadha spice kit doesn't fit in your carry-on — Spice Drop does. The 5ml glass bottle slips into any pocket, handbag or travel kit. Hotel room immunity drink, flight season cold protection, office desk wellness routine — your kaadha is always with you. No sourcing spices, no measuring, no mess, no TSA concerns.
SIMPLE AS 1-2-3
Spice Drop is designed for zero learning curve. If you can squeeze a dropper, you already know how to use it.
Squeeze the bulb to fill the glass tube and open the cap so that the extract is now ready to be dropped into your food or beverage.
Drop 1-2 drops as needed. Add at the end of cooking or directly to your cup for maximum flavor. Instead of masala coffee, make it spiced hot chocolate — just 1 drop.
Give it a quick stir — the extract mixes instantly in hot and cold preparations. Taste and add another drop if you prefer a stronger flavour.
Morning Kaadha
1–2 drops / cup
2 drops in hot water · Sip warm
Honey Lemon Kaadha
2–3 drops / cup
Add honey + lemon · Stir well
Gravies & Curries
2–3 drops / pot
1–2 drops at the end · Stir in
Bedtime Warm Green Tea
1–2 drops / glass
2 drops in warm green tea · Sip before sleep
Pro Tip — Always Add at the End
For maximum therapeutic benefit: add Kaadha drops to water that is hot but not boiling — around 70–80°C (just off the boil). This preserves the volatile aromatic compounds from tulsi and cloves while ensuring the piperine from black pepper is fully dissolved. Add honey only after the water has cooled slightly — high heat can degrade raw honey's enzymes.
Spice Drop Kaadha Extract is made exclusively from a traditional Ayurvedic blend — tulsi, black pepper, cinnamon, cloves and cardamom — extracted using traditional oleoresin technology. No artificial flavors, no synthetic additives, no preservatives. Every therapeutic compound comes from real whole spices.
Clean, sharp heat that boosts spice absorption—making chai truly warming.
Adds warmth, depth, and a bold chai kick with natural comfort.
Adds gentle sweetness that balances ginger and pepper beautifully.
Adds a warm, slightly numbing aromatic finish—rich essential oil in every drop.
Soothing herbal warmth that adds a fresh, calming note to every cup.
No Artificial Preservatives — Certified
USFDA-approved, ISO, HACCP and FICCI-certified facility. No artificial flavors, colors, sweeteners or preservatives. Suitable for daily consumption. Vegan.
Ingredient Information
Contains: Extract of Black Pepper, Clove, Cinnamon, Ginger, Tulsi (Holy Basil) & Emulsifiers
Free from: Nuts, Dairy, Gluten, Soy, Sesame, Artificial Colors
Made with KAADHA Extract
Every recipe below uses Kaadha. Each takes under 5 minutes. All taste like you spent 20.
A simple everyday kadha to support your wellness routine with warming spices and soothing honey.
1 cup hot water · 2–3 drops Kaadha Extract · 1 tsp honey · Juice of ¼ lemon
How: Add Kadha Extract to hot water. Stir in honey and lemon. Sip warm.
A warming herbal green tea with traditional kadha spices for a soothing everyday sip.
1 cup hot water. 1 green tea bag · 3–4 drops Kadha Extract. 1 tsp honey
How: Brew green tea, add Kadha Extract, stir well, sweeten if needed, and enjoy warm.
A quick, warming wellness shot with the comforting taste of traditional kadha spices and honey.
50 ml water · 3–4 drops Kaadha Extract · 1 tbsp honey
How: Add Kadha Extract and honey to warm water. Stir well and enjoy immediately.
Why Switch
| Feature | 💧Spice Drop ExtractLiquid Spice Extract | 🌱 Whole SpicesFresh / Dried | 🫘 Ground PowdersPre-Ground |
|---|---|---|---|
| Zero prep time | |||
| Consistent kadha flavour every time | |||
| No boiling or straining needed | |||
| Works in water, milk & chai | Partial | Partial | |
| 2-year shelf life | |||
| Economical per use | Partial |
Your Secret Ingredient
is One Drop Away
Start with our Chai Masala Extract — ₹300. 150–180 drops. ₹1 per cup. The same certified purity that industrial kitchens have trusted for decades, now in your hands.














