Had a heavy meal and can’t really move? Spice Drop’s Chaas Masala is here to the rescue. Its traditional and flavourful spice blend will help you digest your hearty meal without any hassle.
Add one or two drops to a glass of Chaas.
Serve it chilled for the best experience.
Best used at the end of cooking or at your table!
Expiry: 2 years from date of manufacture.
CAN BE USED IN:
#chaas #raitas #yoghurt
Black Masoor - 1 cup
Onion - 1 large (minced)
Tomatoes - 2 (chopped)
Oil - 2 tbsp.
Chilli Spice Drop™ - 4-6 drops
Cumin Spice Drop™ - 4 drops
Garam Masala Spice Drop™ - 4 drops
Salt - to taste
Heat oil in a pressure pan or pressure cooker. Fry onion till light brown. Add tomatoes, fry for 2 minutes, and add washed masoor and
2 ½ cups of water in it.Add salt, pressure cook for 10 minutes. Release pressure, add the Spice Drop™ and mix well.Serve hot with rice or chapatis.