Diwali Special | Bestseller Gift Box of 3- Ginger, Cinnamon and Lemongrass Ginger
In stock
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kg
Bestseller Gift Box - Ginger, Cinnamon and Lemongrass Ginger
This combo contains 1 bottle of 5 ml of Ginger, Cinnamon and Lemongrass Ginger Extract and beautiful festive gift box
Use it to make your beverages rich and authentic.
Give the gift of great taste and convenience to your loved ones which will make cooking a fun experience for one and all.
Customer Reviews
Special Recipe
Ingredients
Directions
Directions
GINGER PINEAPPLE PUDDING
Nice biscuits - 24 biscuits
Fresh cream - ¼ kg
Powdered sugar - ½ cup
Pineapple slices - 1 small tin
Ginger Spice Drop™ - 3 drops
Milk - ½ cup
For Topping:
Sugar - 2 tbsp
Finely minced cashew nuts - 2 tbsp
Melt the sugar in a thick bottomed pan till it turns golden then add cashew nuts and pour on a well oiled wooden board or marble slab.
When cool, crush with a rolling pin and keep aside. Whip fresh cream over a bowl of ice till thick.Add sugar and Spice Drop™.
Chop the pineapple into tiny pieces, drain and add to cream and lightly moisten the biscuits with milk.Arrange 1/3 of the biscuits in the base of a rectangular glass dish and spread
1/3 of pineapple cream over it. Repeat layers, ending with cream.Sprinkle the topping over it and leave it in the fridge till firm (4-6 hrs.)
Serve cold.
