Maratha Amruttulya
In stock
|
kg
Add variety to your tea with our exquiste flavours from across the country. Just one drop of our beautifully blended natural spice extracts will elevate your tea time, everyday. Have Your Tea, Your Way.A regal blend from the rich Maratha heritage,
Amruttulya, a sensory experience of Ginger, Pepper, Nutmeg and Clove extracts will add a zing of 'mazaa' to your everyday tea.
EAN: 8908008082337
Customer Reviews
Recipe
Ingredients
Directions
Directions
Paneer in Garlic Sauce
Paneer - 150 gms
Maida - ½ cup
Corn flour - 1 tbsp.
Salt - to taste
Water - to mix
Oil - to deep fry
Ingredients for the sauce:
Water - 1 cup
Corn flour - 1 table sp.
Oil - 1 table sp.
Soya Sauce - 1 table sp.
Vinegar - 1 table sp.
Ajino moto - a pinch
Chilli Spice Drop - 4-6 drops
Garlic Spice Drop - 10 drops
Salt - to taste.
Cut paneer in rectangles, make the batter with maida, cornflour, salt, and water.Dip paneer pieces in batter and deep fry in hot oil till golden.
Mix together all the ingredients for sauce except the Spice Drop.Cook stirring till it begins to boil. Lower the flame and simmer for 1 minute.
Add the Spice Drop, mix well. Pour over the fried paneer and serve immediately with noodles/fried rice.
Variations:
Substitute Corn pieces for Paneer slices.
