Natural Vanilla Bean Extract – Spice Drop India

YOUR CART


Price
QTY

TOTAL

₹0.00 Update cart

Shipping within India | Free Shipping on all orders above ₹500 | Shipping Charge of ₹60 will be applicable on all orders between ₹0.00–₹499.99 | Cash On Delivery Charge of ₹40 will be applicable on all COD orders | International Shipping Charges of minimum USD 20 will be applicable on all orders. Actual shipping rate will be calculated on check out.

Natural Vanilla Bean Extract

In stock | kg

Spice Drop’s Vanilla Extract is strongly aromatic and contributes warm and floral notes. It's a gentle but distinct flavor that complements many other spices and foods. Just add 1-2 spoons to your dishes and experience the sweet transformation.

Best used at the end of cooking or at your table!

Expiry: 2 years from date of manufacture.

CAN BE USED IN:
#coffee #desserts #baking #beverages #applecinnamonpie

x ₹400.00 = ₹400.00

Customer Reviews



Recipe

Ingredients GINGER PINEAPPLE PUDDING Directions

GINGER PINEAPPLE PUDDING


Nice biscuits - 24 biscuits
Fresh cream - ¼ kg
Powdered sugar - ½ cup
Pineapple slices - 1 small tin
Ginger Spice Drop™ - 3 drops
Milk - ½ cup
For Topping:
Sugar - 2 tbsp
Finely minced cashew nuts - 2 tbsp



Melt the sugar in a thick bottomed pan till it turns golden then add cashew nuts and pour on a well oiled wooden board or marble slab.
When cool, crush with a rolling pin and keep aside. Whip fresh cream over a bowl of ice till thick.Add sugar and Spice Drop™.
Chop the pineapple into tiny pieces, drain and add to cream and lightly moisten the biscuits with milk.Arrange 1/3 of the biscuits in the base of a rectangular glass dish and spread
1/3 of pineapple cream over it. Repeat layers, ending with cream.Sprinkle the topping over it and leave it in the fridge till firm (4-6 hrs.)
Serve cold.


Similar Products