Premium Black Tea
In stock
|
400gm
Imagine a plush, fluffy cloud. You're floating on it, enveloped in serenity.This Assamese black tea is so pure, it can land you in the lap of calm, any time of the day. Handpicked from select plantations, our tea has a distinct malty and aromatic flavour that is designed to delight with every sip. While the tea is packed with it's own fantastic flavour, you might consider upgrading your tea time experience through these unique tea pairings spanning the culinary delights of India.
Suggested Spice Drop Upgrades:
Chai Masala | Hydrabadi Kadak | Mumbai Cutting | Assami Adrak | Maratha Amruttulya | Cardamom | Ginger
Customer Reviews
Recipe
Ingredients
Directions
MASOOR DAL
Black Masoor - 1 cup
Onion - 1 large (minced)
Tomatoes - 2 (chopped)
Oil - 2 tbsp.
Chilli Spice Drop™ - 4-6 drops
Cumin Spice Drop™ - 4 drops
Garam Masala Spice Drop™ - 4 drops
Salt - to taste
Heat oil in a pressure pan or pressure cooker. Fry onion till light brown. Add tomatoes, fry for 2 minutes, and add washed masoor and
2 ½ cups of water in it.Add salt, pressure cook for 10 minutes. Release pressure, add the Spice Drop™ and mix well.Serve hot with rice or chapatis.