Italian Herb Extract
Spice drop brings you Italian herb extract that includes several herbs like oregano, thyme,garlic extracts, and pepper extracts with an earthy, piney flavor that’s subtly sweet and peppery.
Today, Italian herbs are very common among multicultural households and certainly come in handy, lending a fast extra kick of flavor to anything from salad dressing, pizzas, pasta, to even dal and rice.
Just use the dropper that comes with the package and mix in a few drops of the extract to the prepared dish, depending on your taste, and experience global taste at home.Best used at the end of cooking or at your table!
Expiry: 2 years from the date of manufacture.
CAN BE USED IN:
#italianfood #pasta #pizza#bread#salads#butter#orientalfood #soups
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Recipe
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HOT & SOUR SOUP
Shredded cabbage - 1 cup
Grated carrot - ½ cup
Grated cooked radish - ½ cup
Vegetable stock or water - 4 cups
Cornflour - 2 tbsp
Soya sauce - 1 ½ tbsp
Brown vinegar - 2 tbsp
Ajinomoto - A pinch
Chilli Spice Drop™ - 6-8 drops
Garlic Spice Drop™ - 4 drops
Salt and pepper - to taste.
Cook vegetables in the stock or water, add salt, pepper and soya sauce. Let it simmer for 2-3 minutes.Mix cornflour with ¼ cup of water and add to the simmering soup and
cook for another 2 minutes.Add the Spice Drop™ and vinegar and remove from fire.Serve hot.