Thyme Extract
Spice drop brings you thyme extract that pairs with a wide range of foods, savory and sweet.Add a pinch to a biscuit or bread dough, pair it with cheesy dishes or toss it with meat. Most soups and stews wouldn’t be the same without thyme.You can add thyme to almost anything you cook.Just use the dropper that comes with the package and mix in a few drops of the extract to the prepared dish, depending on your taste, and experience global taste at home.Best used at the end of cooking or at your table!
Expiry: 2 years from the date of manufacture.
CAN BE USED IN:
#italianfood #pasta #pizza#bread#salads#butter#orientalfood #soups
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Recipe
HYDERABADI COUNTRY PUNCH
Powdered jaggery - 3 cups
Water - 1 ½ cups
Lime juice - 3/4-1 cup
Chilled soda
Boil jaggery with water till completely dissolved. Strain through a thin cloth. 'Cool and add lime juice.
Pour in bottles and store in the fridge.To serve - Pour 3-4 tbsp of the syrup in each glass. Add 2 drops Hyderabadi Kadak Spice Drop filled up with chilled soda.
Variation : Use Ginger Spice Drop to replace Hyderabadi Kadak Spice Drop.